Eating Local
By Sara Moffett, Prepared Foods Manager, Co-op Owner For Earth Day, Monday April 22nd, we are featuring a Cheesy Spinach Pumpkin Lasagna and Local Cherry Blueberry Cobbler! The lasagna will include cheeses made by Farm …
Spice of the Month: Chili Flakes
By Laura Coffee, Marketing & Owner Services Manager, Co-op Owner You may be familiar with chili flakes (or crushed chilies) from the shaker jars that sit on the tables and counters at many restaurants, but …
2024 Annual Meeting
It’s that time of year again! This year’s meeting will be held at the Mt. Pleasant Discovery Museum. They are one of our Community Partners and have done a great job hosting this event in …